Hungry in Uptown? Here's Where to Find the Best Food

Find the Best Food in Uptown Chicago: A Melting Pot of Flavors

Looking for the best food in Uptown Chicago? Here's a quick answer to satisfy your immediate hunger:

Top Uptown Chicago Food Spots:

1. Sun Wah BBQ - James Beard-recognized Peking duck feast
2. Milly's Pizza in the Pan - Limited daily deep-dish masterpieces
3. Ba Le Sandwiches - Authentic Vietnamese bánh mì since 1988
4. Demera Ethiopian Restaurant - Award-winning Ethiopian cuisine
5. Kie-Gol-Lanee - Bib Gourmand-winning Oaxacan specialties
6. Immm Rice & Beyond - Authentic Thai street food
7. Furama Restaurant - Traditional dim sum with roaming carts

Once called the "Loop's Little Brother," Uptown Chicago has evolved into one of the city's most diverse culinary destinations. The best food in Uptown Chicago reflects the neighborhood's rich mix of cultures, from the Vietnamese and Chinese restaurants along "Asia on Argyle" to Ethiopian, Oaxacan, and Middle Eastern gems scattered throughout the area.

What makes Uptown special is how its food scene intertwines with history. The Green Mill jazz club, once Al Capone's hangout, stands just blocks from Argyle Street's busy Asian markets. This 41-acre Asian community formed after 1975's immigration waves, creating one of Chicago's densest clusters of authentic Asian eateries.

The Argyle Night Market, running every Thursday through summer, showcases dozens of local vendors and perfectly captures Uptown's community spirit. From James Beard-recognized Peking duck feasts to hard-to-get deep-dish pizza (Milly's makes just 45 pies daily!), Uptown offers both celebrated institutions and hidden gems waiting to be finded.

Whether you're craving bánh mì, dim sum, tlayudas, or Ethiopian injera platters, Uptown delivers exceptional dining experiences that won't break the bank.

Why Uptown Is Chicago's Unsung Food Capital

Tucked away from downtown's tourist crowds, Uptown Chicago pulses with a food scene that locals have treasured for decades. With nearly 60,000 residents calling this neighborhood home, Uptown offers something increasingly rare in major cities: authentic culinary diversity without the inflated prices.

While flashier neighborhoods might dominate food blogs and Instagram feeds, Uptown quietly earned its place as the 24th coolest neighborhood worldwide in Time Out's 2020 global ranking—the only Chicago neighborhood to make the list. This wasn't just for its historic buildings or entertainment venues, but for its remarkably diverse food landscape.

Uptown's culinary identity is deeply rooted in its fascinating history. Once nicknamed the "Loop's Little Brother," the neighborhood first flourished during the Jazz Age, when legendary venues like the Green Mill (still operating today) attracted crowds hungry for both music and memorable meals. This connection between food and entertainment remains woven into Uptown's DNA.

The neighborhood's change accelerated after 1975, when Vietnamese refugees began settling in the area following the fall of Saigon. What had previously been a predominantly Jewish and Swedish enclave evolved into the vibrant Asia on Argyle district we know today. This 41-acre cultural hub now houses one of Chicago's densest collections of authentic Asian eateries, with Vietnamese, Chinese, and Thai restaurants often sitting side by side on the same block.

What truly sets the best food in Uptown Chicago apart is its remarkable value. Unlike trendier neighborhoods where dining out can quickly empty your wallet, Uptown offers exceptional cuisine that won't break the bank. This accessibility has created a food scene where quality and authenticity take precedence over pretension.

The neighborhood's affordability extends beyond just its restaurants. Living in Uptown means having dozens of world-class eateries within walking distance, making it an ideal home base for food enthusiasts. Whether you're craving pho for breakfast, dim sum for lunch, or Ethiopian for dinner, the culinary world sits right outside your door.

The Definitive Guide to the best food in uptown chicago

Asia on Argyle: Gateway to the best food in Uptown Chicago

When you're hunting for the best food in Uptown Chicago, your journey should begin on Argyle Street. This vibrant corridor feels like stepping into Southeast Asia without leaving the Windy City. The street's shared-design concept encourages sidewalk dining and hosts the beloved Argyle Night Market, creating a lively atmosphere that makes every meal feel special.

At Pho 777, patience creates perfection. Their signature pho broth simmers for a whopping 14 hours, resulting in a rich, complex flavor that warms you from the inside out—perfect for those brutal Chicago winters. Beyond their exceptional soup, don't miss their bún chả Hà Nội, a delightful combination of grilled pork and rice noodles that'll transport you straight to Vietnam's capital.

Just down the street, Ba Le Sandwiches has been crafting authentic bánh mì since 1988. Chef Le Vo's dedication to quality shows in every bite of their 17 different sandwich varieties. Their "special" bánh mì combines traditional pâté, ham, headcheese, and Vietnamese cold cuts with crisp pickled veggies and fresh cilantro on a perfectly crusty baguette. Vegetarians and vegans needn't worry—Ba Le has delicious plant-based options too.

When it comes to Chinese cuisine, Sun Wah BBQ stands in a league of its own. This James Beard Foundation "America's Classic" winner serves a Peking duck feast that's worth planning your week around. Your duck is roasted to perfection, then carved tableside with theatrical flair. The experience continues with duck soup and fried rice made from the remaining meat. A word to the wise: call ahead to reserve your duck, as they sell out regularly.

For dim sum lovers, Furama Restaurant offers an authentic experience that's increasingly rare. While many newer spots have switched to menu ordering, Furama keeps tradition alive with roaming food carts brimming with steamed treasures. The joy of dim sum here is the spontaneity—pointing to whatever looks good as carts roll by, finding new favorites with each visit. Don't miss their steamed egg custard bao and perfectly pleated shrimp dumplings.

At Immm Rice & Beyond, you'll find Thai street food that doesn't compromise on authenticity. Their khao rad gaeng (rice and curry station) operates exactly like a cafeteria in Thailand, allowing you to mix and match curries and stir-fries over perfectly steamed rice. Their pad see ew hits that perfect balance of char and sauce, while their boat noodle soup offers layers of flavor that most American Thai restaurants don't attempt.

Danang Kitchen showcases Central Vietnamese cuisine, which differs subtly but significantly from the Northern and Southern styles more commonly found stateside. Their mì quảng is a revelation—rice noodles with pork belly, shrimp, quail eggs, and herbs in a turmeric-infused broth, topped with a sesame rice cracker that adds the perfect textural contrast.

Must-Try Dishes on Argyle Street:

• The tableside Peking duck feast at Sun Wah BBQ
• Special bánh mì at Ba Le
• 14-hour simmered pho with rare beef at Pho 777
• Classic dim sum cart experience at Furama
• Regional mì quảng at Danang Kitchen
• Khao rad gaeng curry station at Immm Rice & Beyond
• Hong Kong-style BBQ pork at Hon Kee

Deep-Dish & Beyond: Chasing the best food in Uptown Chicago slice by slice

Chicago's pizza reputation precedes it, and Uptown delivers exceptional options for both deep-dish devotees and thin-crust enthusiasts.

Milly's Pizza in the Pan began as a pandemic-born virtual kitchen before finding a permanent home in Uptown. Their limited production—just 45 pies daily—has created both devoted fans and a necessary reservation system. What makes Milly's special is their caramelized cheese crust, reminiscent of Pequod's but with a unique twist that many locals insist has perfected the style. Their pepperoni and pineapple pie converts even the staunchest pineapple skeptics. Plan ahead though—orders must be placed 1-2 days in advance through their website.

While tourists crave deep dish, Michael's Original Pizzeria & Tavern serves what locals know is Chicago's true pizza tradition: tavern-style. This thin, crispy crust cut into squares (rather than triangles) is what most Chicagoans grew up eating. Michael's version achieves that perfect balance—sturdy enough to hold toppings but with a satisfying crunch in every bite. Their welcoming atmosphere and excellent beer selection make it a neighborhood gathering spot.

Anna Maria's Pasteria reminds us that Italian cuisine extends far beyond pizza. Their housemade gnocchi with vodka sauce achieves that perfect pillowy texture that's nearly impossible to find outside of Italy. Their tiramisu strikes the ideal balance between coffee, mascarpone, and cocoa. The cozy, unpretentious atmosphere makes it perfect for date nights or family gatherings, with warm service that makes you feel like part of the family.

For something completely different, Munno brings Roman-style pizza to Uptown. Their rectangular pizzas feature a lighter, airier crust than traditional deep dish, with toppings that emphasize quality over quantity. Their carbonara pasta follows the authentic Roman recipe (no cream!), letting the silky egg-based sauce shine. The minimalist decor with playful olive artwork creates a modern yet warm atmosphere.

Flavors of Oaxaca & Beyond

Uptown's Mexican food scene dives deeper than the typical taco spots, with a particular emphasis on regional Oaxacan cuisine that's rare even in a city with Chicago's Mexican food credentials.

Kie-Gol-Lanee, a two-time Bib Gourmand winner, brings authentic flavors from the siblings' home village of Santa María Quiegolani in Oaxaca. Their tlayudas—large, thin, crispy tortillas topped with refried beans, cheese, and various meats—showcase a Oaxacan specialty that's worth the trip alone. The quesadilla de huitlacoche, made with corn fungus (often called "Mexican truffle"), offers earthy, umami flavors that might sound strange but taste divine.

Birrieria Zaragoza's new Uptown outpost brings their legendary goat birria to the neighborhood. Initially open only on weekends, overwhelming demand has expanded their hours. Their slow-cooked goat achieves that perfect tenderness that only comes from patience and tradition. The handmade tortillas served alongside aren't an afterthought—they're essential for soaking up every drop of the rich consommé.

For something different, El Rincon introduces Uptown to Venezuelan cuisine. Their arepas—corn pockets stuffed with various fillings—and patacons (fried plantain sandwiches) offer a delicious alternative to more familiar Latin American fare. Don't miss the cachapa, a sweet corn pancake filled with cheese that balances sweet and savory perfectly. Venezuelan flags and vibrant paintings create an atmosphere that improves every bite.

When morning hunger strikes, Tiztal Cafe serves chilaquiles that many consider Chicago's best. Their verde version features perfectly crisp-yet-tender tortilla chips smothered in tangy salsa verde, topped with crumbled queso fresco and a perfectly fried egg with that ideal runny yolk. It's the breakfast of champions after a night enjoying Uptown's entertainment venues.

African & Middle Eastern Highlights

Uptown's diversity shines through its outstanding African and Middle Eastern restaurants, offering communal dining experiences and bold flavors you won't find in many Chicago neighborhoods.

Demera Ethiopian Restaurant stands as one of Chicago's finest Ethiopian establishments. Their messob platters encourage sharing, with multiple dishes served atop injera—a sourdough flatbread that serves as both plate and utensil. The combination platters accommodate everyone from dedicated carnivores to strict vegans. Their doro wat (spicy chicken stew) achieves that perfect balance of heat and flavor, while their misir wat (red lentil stew) proves vegetarian dishes can be just as satisfying as meat-centered ones.

For West African cuisine, Iyanze delivers authentic Nigerian flavors in a casual, cafeteria-style setting. Their jollof rice—a tomato-based dish with complex spices—achieves that perfect grain separation and depth of flavor that marks a well-executed version. Pair it with their suya (spiced grilled meat) and fried hardboiled eggs for a protein-rich meal that'll keep you satisfied for hours. The counter service makes it perfect for a quick but fulfilling lunch.

Ragadan brilliantly blends Middle Eastern traditions with American influences. Their doubledan burger topped with halloumi cheese has developed a passionate following, while their falafel remains authentically crisp outside and herb-green inside. Save room for their baklava milkshake—a creative fusion dessert that, as one regular customer noted, "is always worth the extra calories and midday nap that comes after."

Nabala Cafe brings Palestinian cuisine to Uptown in a cozy, welcoming space. Their labneh hummus achieves a silkiness that, as one patron cleverly observed, "should be in your skincare routine." The ka'ak patty melt brilliantly combines traditional Palestinian sesame bread with an American diner classic for a delicious cultural fusion.

Interestingly, research shows that shared-plate dining experiences like those found at Demera create stronger social bonds and actually improve diners' perception of flavor. This might explain why these restaurants often become community gathering places beyond just food destinations.

Living at The Sally Apartments puts all these culinary trips just steps from your door. When your food exploration ends, you're just a short walk home—perhaps to enjoy a digestif on the rooftop terrace while planning tomorrow's food trip.

Beyond Argyle: Hidden Gems & Neighborhood Classics

Venture beyond the buzz of Asia on Argyle and you'll find Uptown's full culinary personality—from cozy diners to innovative vegan spots that locals treasure. These establishments provide the perfect pre-show meal before catching performances at the iconic Aragon Ballroom or Riviera Theatre, or a late-night bite afterward.

Tweet brings organic breakfast to life in a space where art covers nearly every inch of wall space. The colorful, eclectic atmosphere matches its creative menu. By night, this same kitchen feeds hungry patrons at Big Chicks, the beloved LGBTQ+ bar next door—a rare day-to-night change that maintains menu quality throughout. Their chilaquiles create friendly neighborhood rivalry with Tiztal's version, while their Bloody Marys pack enough punch to cure any weekend blues.

Morning cravings find satisfaction at Downstate Donuts, where artisanal creations like their famous maple bacon donut routinely sell out before noon. The small-batch approach means flavors rotate seasonally, giving regulars something new to find with each visit.

Plant-based eaters rejoice at Pick Me Up Cafe, where comfort food goes vegetarian and vegan without sacrificing flavor. Their vegan biscuits and gravy might convert even the most dedicated carnivore, and midnight closing hours on weekends make it the perfect post-concert refueling station. The laid-back atmosphere invites lingering over coffee long after your plate is clean.

For a truly innovative vegan experience, XMarket has transformed from simple grocery store to full-fledged food hall featuring seven local vendors under one roof. Sample plant-based Italian dishes at Veganiano, creative plant-based sushi at Bloom Sushi Counter, or Chicago's own vegan spin on the classic hot dog at Chicago Not Dogs. The attached bodega and LQR House Bar (serving hard-to-find vegan spirits) create a complete vegan ecosystem in one convenient location.

Just a block from Uptown's major entertainment venues sits Fat Cat Restaurant & Bar, a neighborhood institution where locals gather for Friday fish fries and weekend brunches. During Chicago's precious warm months, their sprawling patio becomes one of the best food in Uptown Chicago spots for people-watching while enjoying craft cocktails.

You can't miss Lucy's with its rainbow peace sign exterior—a visual promise of the good vibes inside. Their fried chicken sandwich has loyal defenders in the eternal Chicago sandwich wars, and their hand-spun milkshakes provide the perfect cool counterpoint to the crispy, juicy chicken.

Television fans might recognize Golden House as Patsy's Pies from "Shameless," but locals know it as a reliable diner serving hearty breakfasts in a no-frills setting. The classic greasy spoon atmosphere delivers exactly what you want from a neighborhood diner—friendly service, generous portions, and coffee cups that never stay empty for long.

No Uptown culinary tour would be complete without mentioning The Green Mill, the historic jazz club where Al Capone once held court. While primarily known for music and classic cocktails, their small bites menu complements the atmospheric drinks perfectly. For the full Uptown experience, pair dinner at a nearby restaurant with late-night jazz and cocktails at this Chicago landmark, complete with secret subterranean escape routes once used by gangsters.

Residents of The Sally Apartments enjoy the luxury of having these neighborhood classics just steps from home. After exploring the best food in Uptown Chicago, our rooftop terrace provides the perfect spot to digest while taking in Chicago's spectacular skyline—perhaps with a dessert from one of the neighborhood's exceptional bakeries. With more amenities to improve your lifestyle, The Sally truly puts you at the center of Uptown's vibrant food scene.

Plan Your Perfect Uptown Food Day

Ready to taste your way through Uptown? With so many delicious options, planning a food trip might seem overwhelming. Let's map out the perfect day to experience the best food in Uptown Chicago without missing any of the neighborhood's culinary treasures.

Morning: Start your day with Tweet's hearty organic breakfast—their avocado toast topped with perfectly poached eggs provides ideal fuel for exploration. The colorful, art-filled space creates a cheerful atmosphere to begin your food journey. If you're craving something sweeter, Downstate Donuts offers artisanal creations with seasonal flavors. Their maple bacon donut has developed such a following that weekend sellouts are common, so arrive early!

Mid-Morning: Take a cultural detour to Tai Nam Food Market on Argyle Street. Wander the aisles filled with Asian ingredients and grab some unique snacks like boat noodle-flavored potato chips or sweet preserved plums to enjoy as you continue exploring. The market offers a fascinating glimpse into the authentic ingredients that make Uptown's Asian cuisine so exceptional.

Lunch: When hunger strikes again, head to Ba Le Sandwiches for their legendary bánh mì. If you're with friends, order several varieties to share—the special with Vietnamese cold cuts, the lemongrass tofu, and the grilled pork all showcase different flavor profiles. Take your sandwiches to nearby Sunnyside Mall, a pocket park perfect for impromptu picnics and people-watching.

Afternoon Snack: As afternoon approaches, stop by Chiu Quon Bakery for traditional Chinese pastries. Their coconut buns, taro balls, and steamed egg custard bao provide the perfect afternoon pick-me-up. Remember to bring cash—this old-school bakery doesn't accept cards, but the authentic treats are well worth the trip to the ATM.

Dinner: For your evening meal, choose one of these standout experiences:

Reserve the Peking duck feast at Sun Wah BBQ for a communal dining trip that's earned James Beard recognition. Watching the duck carved tableside is part of the experience—just remember to call ahead, as these feasts regularly sell out.

If you're craving pizza, pre-order Milly's Pizza in the Pan's deep-dish masterpiece with its signature caramelized cheese crust. With only 45 pies made daily, securing your order 1-2 days in advance is essential.

For something completely different, try Demera's Ethiopian messob platter. Sharing this colorful array of stews and vegetables served on injera bread creates a memorable dining experience that's as interactive as it is delicious.

Craving regional Mexican cuisine? Kie-Gol-Lanee's Oaxacan specialties like tlayudas and huitlacoche quesadillas offer flavors you won't find elsewhere in Chicago.

Evening: Cap off your day with craft cocktails and live jazz at the historic Green Mill. Sipping an Old Fashioned in Al Capone's former hangout while world-class musicians perform creates the perfect Uptown evening.

Thursday Summer Special: If you're visiting on a Thursday during summer months, don't miss the Argyle Night Market. This weekly celebration features dozens of local food vendors alongside cultural performances. It's the perfect opportunity to sample multiple Uptown flavors in one vibrant setting while experiencing the neighborhood's strong community spirit.

Getting Around: Uptown is wonderfully accessible via public transit. The Red Line's Lawrence and Argyle stations put you right in the heart of the action, while the #36 Broadway bus connects most of the neighborhood's culinary hotspots. Budget-conscious visitors will appreciate that many of Uptown's best eateries offer excellent value compared to downtown prices.

Living at The Sally Apartments puts you within walking distance of this entire food paradise. After a day of culinary exploration, you can relax on our rooftop terrace with dessert from an Uptown bakery while enjoying Chicago's skyline. Our pet-friendly community even includes a dog run and pet spa for your four-legged dining companions—perfect for when they need exercise after watching you enjoy all that delicious food!

Ready to make Uptown's vibrant food scene part of your everyday life? Schedule a tour of The Sally today and find the perfect home base for your culinary trips.

Frequently Asked Questions about Eating in Uptown

What makes Uptown a unique food destination?

Uptown's culinary charm comes from its genuine cultural mix that's woven right into its restaurant scene. While other neighborhoods might showcase trendy fusion concepts, Uptown features family-run establishments where first and second-generation immigrants prepare cherished recipes from their homelands. The heart of this authenticity beats strongest along Argyle Street, where a 41-acre Asian community creates one of Chicago's most concentrated hubs of Vietnamese, Chinese, and Thai eateries.

There's also a beautiful rhythm between food and entertainment in Uptown. The neighborhood's legacy as an entertainment district means restaurants naturally cater to hungry patrons heading to or from iconic venues like the Green Mill, Aragon Ballroom, and Riviera Theatre. This creates a lively evening atmosphere where dinner and shows complement each other perfectly.

Perhaps most refreshingly, Uptown's relatively affordable real estate allows independent restaurant owners to take creative risks and stay true to authentic recipes without the pressure of sky-high rents that often lead to compromised menus elsewhere in the city.

Is Uptown Chicago affordable for dining out?

Absolutely! Uptown remains a delicious bargain compared to many Chicago neighborhoods. While the quality rivals what you'd find in trendier areas, your wallet will thank you for the significantly lower prices. 

A fully loaded bánh mì at Ba Le costs less than many downtown fast-casual lunches. The legendary Peking duck feast at Sun Wah BBQ feeds 3-4 people for roughly the price of a single entrée at many downtown establishments. Ethiopian combination platters at Demera offer abundant food for sharing without breaking the bank, and dim sum at Furama lets you sample multiple dishes while keeping costs reasonable.

This sweet spot of quality-meets-affordability makes Uptown perfect for food enthusiasts who value authentic experiences over trendy atmospheres. For residents of The Sally Apartments, this means having exceptional dining options at accessible price points just steps from home—perfect for both everyday meals and special occasions.

Where can I find the best banh mi, dim sum, and Peking duck in one afternoon?

One of the most delightful aspects of Uptown's food scene is how easily you can sample diverse cuisines without traveling far. For the ultimate Asian food trip, follow this simple walking route:

1. Begin at Ba Le Sandwiches (5018 N Broadway) for their perfect bánh mì
2. Stroll north to Furama Restaurant (4936 N Broadway) for authentic dim sum
3. Continue to Sun Wah BBQ (5039 N Broadway) for their famous Peking duck (remember to call ahead to reserve your duck!)

This entire culinary journey covers less than half a mile, making it comfortably walkable in a single afternoon. The proximity of these restaurants to each other lets you experience three iconic Asian dishes without needing transportation between stops.

For those lucky enough to call The Sally Apartments home, this food crawl is just minutes away, making it the perfect weekend activity when friends or family visit. You can easily show off your neighborhood's best food in Uptown Chicago while enjoying a leisurely stroll through this vibrant community.

Conclusion & Next Steps

There's something magical about Uptown Chicago's food scene that sets it apart from trendier neighborhoods. It's not just the incredible diversity of cuisines – it's the stories behind each restaurant, the families who've brought their treasured recipes across oceans and borders to share with Chicago. The best food in Uptown Chicago isn't manufactured for Instagram – it's authentic, passionate, and deeply rooted in cultural traditions.

Walking these streets, you'll find family recipes that have survived generations, adapted just enough for Chicago's palate without losing their soul. From the aromatic pho simmered for 14 hours to handmade Ethiopian injera soaking up complex stews, every meal tells a story.

For residents of The Sally Apartments by Flats®, this global feast exists right outside your door. Imagine finishing work on a Wednesday and deciding between a Sun Wah BBQ Peking duck feast or Demera's vibrant Ethiopian platter – all without hunting for parking or waiting for rideshares. After satisfying your cravings, you can return home to catch the sunset from our rooftop terrace, perhaps with a dessert from one of Uptown's bakeries in hand.

Our pet-friendly community understands that food trips are better shared – even with four-legged family members. After indulging in Uptown's culinary delights, your pup can burn off energy in our dedicated dog run while you appreciate the convenience of in-unit laundry (particularly handy after that messy-but-worth-it bánh mì sandwich).

What makes Uptown's food landscape special is its perfect balance – beloved institutions that have nourished the community for decades stand alongside exciting newcomers, creating a dining scene that rewards repeated exploration. As new residents find the neighborhood's charms, the authentic character remains intact, even as it evolves.

Whether you're considering making Uptown your home or planning a culinary day trip, the restaurants here offer more than just meals – they provide windows into cultures, traditions, and the vibrant community that makes this neighborhood special. And if you decide Uptown's food scene is something you'd like permanent access to, we'd love to show you around The Sally Apartments – perhaps after we enjoy some of the best food in Uptown Chicago together.

Explore our neighborhood or schedule a tour to find how The Sally puts you at the center of Chicago's most deliciously diverse food neighborhood.